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Culinery Maldives

Flavours of Maldives Cuisine

Fresh seafood, world cuisines and creative dining inspired by reef, tide and tradition.

Experience lagoon fresh tuna, melt-soft reef fish, charred lobster and Maldivian spice kissed by sea wind.

Every plate carries ocean memory citrus, smoke, brine, coconut and flame in balance.

Allow us to guide your palate through sand-bank dinners, sushi counters, floating breakfasts and sizzling seafood nights beneath lantern-light. Taste is theatre waves perform, chefs create, stars become ceiling.

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Behind every dish lives a story of Indian Ocean trade: Sri Lankan heat, Arabic sweetness, South Indian spice, Japanese precision one island, many identities.

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Your Maldives holiday becomes flavour-first felt in fingertips, breath, memory. Salt lips, warm sand, smoke drifting from grill to moon.

Golden beaches, ancient ruins, farmers, jungles, bars, temples, living forts, sacred rituals, wild ponies and fabulous hosts, the list of encounters goes on and on. But all the while, your adventures across the island will remain anchored by amazing culinary experiences. These culinary journeys are designed in the most optimal way to help you discover new places, cultures, regional specialities, memorable street food, curious desserts, and to learn to make some unique dishes too!

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Food is story, memory, place one you carry long after leaving.

Plan My Trip

Itineraries
14 days / 13 nights

The Maldives Food Safari

During this 2 week culinary adventure you will discover history, mysteries and a riot of flavours in regional specialities and street food universally loved...

Private Touring

Exclusive, private and customised just for you

Every journey with Experiential Journeys is a privately guided tour and there’s room for spontaneity too!